Dastarkhwan is a local favorite known for providing authentic, high-quality Awadhi food in a casual dining setting. It is particularly famous for its Mutton Boti Kabab, Galouti Kebabs, and Chicken Masala. The restaurant is constantly buzzing with locals and tourists alike, drawn by its consistent taste and aromatic gravies. It strikes a perfect balance between the street-style flavor of old Lucknow and the comfort of a seated restaurant. The Sheermal (saffron-flavored traditional bread) here is a must-try accompaniment to their rich curries.